Our Accreditations 

All company advisors are members of RoSPA (The Royal Society for the Prevention of Accidents) IOSH (Institute of Occupational Safety and Health) and IIRSM (International Institute of Risk and Safety Management.)

The company also has ISO accreditation (International Organisation for Standardisation) and can help your business to achieve ISO 1801 certification enabling you to establish a Health and Safety Management System which will not only help to improve your overall business performance but will also deliver the following benefits:

  • Identify, minimise and control Health and Safety risks

  • Lower the probability of work place related accidents

  • Achieve compliance with Health and Safety regulations

We are members of IIRMS (International Institute of Risk and Safety Management.) We are also CITB Accreditated and are able to provide Health and Safety Training within their suggested frameworks. John Green Training and Consultancy is a CITB approved Training organisation.

Our Qualifications

Health & Safety Management Services

  • Preparation of your Health & Safety Policy & Procedures

  • Preparation of your Health & Safety Management Systems

  • Identification of areas for improvement & auditing

  • Hazard & Risk Identification

  • Investigation of accidents

  • Assessment of workstations

  • Workplace inspections

  • Management & Training

Managing Food Allergens for Manufacturing

  • Food allergens and the need for reasonable management

  • Label legislation

  • Allergen risk assessment, risk management communication and verification

Food Information Regulations 

  • Development and implementation of regulations

  • Nutrition and health claims updates

  • National measures

BRC - Audit planning, Compliance monitoring. Document review and audits

Auditing Qualification for Lectures and Practical Audit Sessions

  • Audit Preparation

  • Roles of an Audit

  • Audit Techniques

  • Audit Reporting to ISO 9000 and BRC Standards

  • Audit presentation and corrective actions

HACCP - Food Manufacturing

Supervising Food Safety in Catering - Chartered Institute of Environmental Health

John Green Health and Safety
John Green Health and Safety